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Thursday, 30 October 2014

À la carte - Table D'hôte


À la carte
- A french phrase meaning "according to the menu".
- "a la carte" means you order one dish at a time: appetizer, main course, dessert and each has its own separate charge on the bill.

Table D'hôte
- Another french phrase, meaning "the host's table".
- Table d' hote means the restaurant or hotel dining room menu offers 3 or more courses for one price: usually consisting of appetizer, two or three choices of main course and dessert.

À la carte menu.
Image Credits : Morgan Johnston

Table D'hôte at a  hotel.
Image Credits : Calafellvalo

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